L’INTEMPORELLE – Now organic!
This is a light wheat beer in the Belgian style (witbier), with characteristic aromas of citrus and spice. It is low in bitterness.
Alc. 5,0% IBU 10
LA PERCHE FILANTE – Now organic!
This is a delicately fruity blonde ale fermented with Kveik yeast, which adds a hint of umami. It is low in bitterness.
Alc. 5,2% IBU 10
TENE OUT OF TENE
This is a dry-hopped pale ale with medium body and aromas of tropical fruit. It is moderate in bitterness.
Alc. 5,1% IBU 30
LE 7EME CIEL
This is a heavily dry-hopped, crisp IPA with aromas of pine and citrus fruit. It has robust bitterness.
Alc. 6,1% IBU 45
LE DERNIER CRI
This is a juicy IPA with a complex grain bill that includes rye, wheat and oats, all of which contribute a silkiness to the mouthfeel. A specially selected yeast combines with large quantities of European and American hops, added on the cold side, for a taste bomb of stone fruit. It is moderate in bitterness.
Alc. 7,7% IBU 30
This is a well balanced American style amber ale, lightly hopped to bring to the fore flavours of caramelised malt. It is moderate in bitterness.
Alc. 5,0% IBU 30
This is a dark stout with intense aromas of coffee, chocolat and caramel, and notes of marmelade. It has a robust bitterness and is dry-hopped with Tree Frog whole coffee beans from our local craft coffee roaster Okapi Coffee.
Alc. 6,8% IBU 50
Our bottled seasonal beer is Lapin féroce, a wooded chocolate stout.
We brew several seasonal and special beers:
A light blonde ale with ginger and lime (contains lactose).
Alc. 3,5% IBU 8
BOURRE BON ALE – Brewed in winter
A sweet blonde ale with vanilla and oak chips from a bourbon cask. This is our version of egg nog! (Contains lactose.)
Alc. 6% IBU 10
LA CITROUILLARDE – Brewed in autumn
An amber ale fermented with ‘musquée de Provence’ pumpkin.
Alc. 5,2% IBU 30
BRUT DE BRUTE
A light blonde ale fermented with Chasselas must from the vineyards of Neuchâtel and hopped with Hallertau Blanc.
Alc. 5,7% IBU 15
PETIT PAPA DANIELSSON – Brewed in winter
Our Christmas amber with oak chips from a rum cask, orange, clementine and cardamum.
Alc. 5,6% IBU 25
LAPIN FEROCE – Brewed in spring
A rich, wooded stout with cocoa nibs.
Alc. 10% IBU 50
LA CULOTTEE – Brewed in spring/summer
A delicately tart Berliner Weisse fermented with apricots from Valais.
Alc. 4,5% IBU 7
LA RHUBARBELEE – Brewed in spring/summer
A delicately tart Berliner Weisse fermented with rhubarb from the region.
Alc. 3,5% IBU 7
BEER ON KEG
Order any of our beers on keg for your parties, events, bars or restaurants. Our kegs hold 20 litres and have S-type heads.
Prices vary based on the style of beer. Please contact us for our price list.
We also rent taps, bottles of C02 and reusable plastic cups.
If you have a large order, we can lend you the extra material instead of you having to rent it.